Back to top About Adjoa Kittoe — Personal Website Adjoa Kittoe
 Adjoa Kittoe
 Adjoa Kittoe

Adjoa Kittoe

👋🏿 I am a hospitality focused aspiring culinarian, writer, and book lover.

View my professional history, food content and random recommendations.

updated: Oct 29, 2020

📷 VSCO / Instagram

​📍Based in New York City 🗽Will travel: anywhere with great food.

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Key Expertise

  • International Cuisines
  • Recipe Development
  • Wellness Focused Food

Selected Experience

Current

Project Manager at Aya Hospitality, LLC. since 2020

Private Chef at Seulful Pantry since 2016

Previous

Garde Manger at Marcus at NoHu in Weehawken, NJ 2020

Prep Cook at Lea in Brooklyn, NY 2020

Line Cook at The Wing in New York, NY 2019-2020

Office Manager at Uncommon Schools in Brooklyn, NY 2018-2019

Direct Support Professional at AHRC in Brooklyn, NY 2015-2018

Outside 9-5, you can also find me

Member of Just Call Me Chef 2020

Volunteer at the James Beard House 2020

Perhaps in the past

Sous Chef at Ada's Supper Club 2020

Event Support at Sankofa Supper Club 2019-2020

Education

2019-2020

Diploma, Culinary Arts

2010-2014

Bachelor's of Arts, Psychology

Certificates & Relevant Coursework

2020

ServSafe Food Handler

2020

Food and Beverage Management

2020

Hospitality and Tourism Management

2020

NS350 Food Safety & Microbiology

Food Content Creator

I am a food creator specializing in New West African cuisine, plant based and alkaline dinning. I have experience in front of the house operations, event planning and public relations.

Financial District, NYC
Financial District, NYC

Kensington, NYC
Kensington, NYC

More Food

Ramp Ramen
Ramp Ramen

Truffle Maitake Salad
Truffle Maitake Salad

Jollof Tacos
Jollof Tacos

Recommendations

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